Goan-style fish curry

This handpicked recipe is both creamy and fragrant - the Goan curry!

Originating from the western Indian state of Goa, this curry is perfect when you have some fish to use up.

The blend of vegetables, herbs, and spices creates a unique curry paste that complements tender white fish perfectly. This dish is best served on a bed of fluffy long-grain rice, making it a satisfying midweek dinner option.

Give this handpicked Goan curry recipe a try and impress your taste buds with its authentic flavours - click here for the recipe.